Ingredients: 2cl Nuet Dry Aquavit 2cl Aperol 2cl Lemon Juice 2cl Simple Syrup A squeeze of egg whites Ice
Process: Add all liquid ingredients into the shaker and do a quick dry shake. Top the shaker with ice and shake hard. Strain into a chilled rocks glass and garnish with a slice of grapefruit. That’s how you make the Bello Scandi, the beautiful Scandinavian.
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Ingredients: 4cl Nuet Dry Aquavit 8cl high-quality lemonade 8cl+ sparkling wine A rosemary twig and a grapefruit slice garnish Ice
Process: Our signature serve. Simply fill a glass with ice, add Nuet Dry Aquavit and lemonade, and top up with sparkling wine. The type of sparkling wine you wish to use depends on your budget and your preference. The drier the wine, the better.
Stir gently, then add a twig of rosemary and a slice of grapefruit.
The Nuet Spritz, perfect for Nuet moments all year round!
Check out our other recipes in our Cocktail Section and check out our Instagram @nuetaquavit to get instant updates on new recipes, stories and stunning photos from Scandinavia.
Ingredients: 4 cl Nuet Dry Aquavit 10cl ginger beer Lime and cucumber for garnish Ice
Process: This doesn’t really get any easier. Simply mix 4cl of Nuet with your preferred ginger beer in a glass of ice. Squeeze a lime wedge and toss it into the cocktail. Stir, and then garnish with cucumber.
Skål!
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Ingredients: 4cl Nuet Dry Aquavit 12cl high-quality lemonade A squeeze of grapefruit Rosemary and seasonal berries for garnish Ice
Process: This is an incredibly simple and fresh cocktail to make at home, or when you’re on the move. Fill your glass with ice. Add 4cl Nuet Dry Aquavit and 12cl lemonade. The better quality lemonade, the better the cocktail. Squeeze in the juice from a slice of grapefruit, and toss it in. Garnish with toppings to your liking. Our favourites are rosemary and fresh seasonal berries.
Enjoy all year round!
Have a look at our other cocktails in our drinks section, and follow our Instagram @nuetaquavit to get updates on new cocktails.
Process: Everyone loves a gin & tonic. But keep in mind that Nuet Dry Aquavit was named “the world’s first aquavit that serves as a proper premium gin substitute” by the prestigious London Spirits Competition in 2020. So why not try something new and better? After all, one of the litmus tests we had when developing the recipe for the Nuet Dry Aquavit was that it needed to work in a dry martini and with tonic, as these are honest drinks with “nowhere to hide”. These are drinks where no other aquavit had made the cut, until we did.
Simply add all ingredients to a collins glass filled with ice. For that proper Nuet twist, you may want to squeeze just a tad of grapefruit peel in there. Remember to use proper premium tonic, for the best experience.
